Caviar (500 gr) Denmark

Red caviar contains: protein, vitamins, minerals such as iodine, phosphorus and calcium, as well as omega-3 and omega-6 fatty acids. Despite the high calorie content, the delicacy is not prohibited to be included in the diet. In addition, it is often used as a cosmetic product. Caviar is also useful for male athletes: in particular, because it is 30% protein and helps to strengthen the heart.

Trout eggs are characterized by small sizes of eggs - the diameter of each of them does not exceed 2–3 mm. The structure of such caviar is quite dense. Eggs are colored orange and have a unique delicate taste.

Return of goods is possible upon notification of the operator within 24 hours from the date of purchase of the product. In order to return the funds for the goods, you must take photos and describe the reason for the return.